Monday, 19 May 2014

Homemade-SoyaBean dessert

First of my post is Homemade dessert.I think all of you sure done it before and its super easy !!!
(especially me,type of abit busy lady)


1. Let me show you my ingredient. Qbean Soya,I think is quite comman in Penang and can get it at Gurney Plaza,Queensbay Mall and also All season Place,not mistaken for packaging volume is 250ml.
(If want homade soya by your own sure much more better than others.MUST TRY)
 2.  Pour the SoyaBean into a bowl that we used to cook maggie soup,mushroom soup and etc.Open little fire is enough.Then if want taste sweeter than put one teaspoon soft sugar and stir.
(For me,I dint add more sugar because my hubby cant took much)

3.And put "Agar-agar powder" is most easy because save time and no need stir too long.Of course the price compare with normal will much more expensive abit.Dont worry,we still can affort it.

4.After the powder is fully mixed with SoyaBean,we need to use filter it before pour into bowl.
(Below is the what will happen after filter,and its fast to become solid.Dont scare when saw,just take it easy)

(Below is showed the Dessert is completed)

 (Use the small teaspoon to clear the top and make it in sooth surface)

Oh Yeah! Dessert Mission is completed!!!!

Overall my family & hubby is give 3/5. Thanks for their support very much.I like to homemade some simple food for them to let them feel my caring & Love.

Enjoy my post & Just follow my blog.You may get more information not even in food.

Thank you.Have a good day.

Thursday, 8 May 2014

First Post

Hi,

I am newbie be Blogger and It is my previous life for seconadary school and after leave school for two years.

This year 2014,will be my new started to share and write in blog to all my follower & readers.

Hope my post is useful for everyone,include you.

Just wait my first post is about what title?
Food?Foto?My background history?Or Fashion.

Stay Tune.

-YifenPrincess.